Park Hyatt Chennai offers an array of epicurean tastes and experiences in the wonderfully sublime setting of The Dining Room. Guests can enjoy convenient all-day dining, featuring traditional Peninsular Indian cuisine along with a Western à la carte menu. Our Peninsula cuisine focuses on ethnicity, and the crockery and clay pots have been designed in keeping with traditional cooking. The recipes are inspired by the kitchens of local households, infusing authentic flavours into the food.